The toxic component in grapes and raisins remains unidentified, and the exact mechanism is unknown. Proposed causes include ochratoxins, pesticides, or fruit components like tannins and sugars that cannot be metabolized. All types of grapes—organic, homegrown, seedless, or seeded—have been reported as toxic, potentially causing acute kidney failure due to tubular necrosis, which can lead to anuria and death. Grape seed extract isn’t linked to toxicity, and the effects of grape juice, wine, and cooked grapes are unclear.
Clinical signs of grape and raisin toxicity in dogs are believed to be idiosyncratic rather than dose-dependent, which may explain why some dogs develop acute kidney failure (ARF) while others do not.